PAMPEANA EMPANADAS - Seattle and Tacoma's Home of the Baked Empanada!

Our menu items combine the traditional flavors of Argentina with the freshest ingredients of our area.

Once you've taken a look at our menu, go here for more information on placing an order.

After you have your empanadas, look here for your baking instructions and explanation of fold types.

Beef

Ground beef cooked with onions, sweet peppers, raisins, hard-boiled egg, garlic, and a blend of herbs and spices

Chicken

Chicken breast, red peppers, green and white onions, mushrooms, and swiss cheese

Spinach & Cheese

Spinach, swiss cheese, mushrooms, onions, hard-boiled egg, and garlic

Corn

A traditional sweet corn filling, also a great vegetarian option. Recipe includes a mix of creamed and kernel corn, fresh tomatoes, green pepper, onion and spices.

Caprese

Ripe tomatoes, fresh basil, mozzarella, onions and garlic

Apple & Dulce de Leche

We take a traditional apple, cinnamon and clove mix and sweeten it up with a spread of Argentine dulce de leche

Guava

A Guava blend combined with Ricotta cheese

Sweet Potato

A delicious blend of sweet potato, cinnamon and cloves, topped off with a dollop of Dulce de Leche. Makes a great dessert or breakfast option! *As of now, this is a seasonal offering, so get some while they last!